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Chicken thighs marinated in fresh and dry herbs, fresh garlic, onion, mustard, oil, and other spices, served with rice and chef's veggies. I showed this recipe to my mom (aka Mamaia), and of course, she took it and made it way better than me. Now we use Mamaia's recipe. Not as healthy as chicken breast but still no gluten, no dairy and very delicious.
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Large shrimp - pan seared in garlic, oil with Kalamata olives, sun-dried tomatoes and parmesan. Tossed with Fettuccine and Basil Pesto.
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Kashkaval sheep cheese from Balkan Creamery. Keep refrigerated.
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Kashkaval sheep cheese from Balkan Creamery. Keep refrigerated.
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Grilled salmon filet, topped with roasted tomatoes, feta cheese and spinach, finished in the oven with our no gluten lemon wine cream sauce. Served great over a bed of rice. I like to say this salmon is dressed to impress.
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Layers and layers of flavor in this dish. Seasoned with salt and pepper, then a layer of melted butter, garlic spinach, roasted tomatoes, Kalamata olives, artichoke hearts, feta cheese, then sprinkled with wine, butter and lemon juice. Served over a bed of vegetable couscous. This dish is raw when purchased and ready to go in the preheated oven at 350 degrees for 25/30 minutes. We prepare it, you finish cooking it, you take all the credit. (LOL)
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Minced Lamb & Beef Organs( heart, liver, kidney & spleen), mixed with fresh herbs and spices, fresh eggs. This is a very traditional dish in Romania and other parts of Europe. Comes packaged & sliced in one lb loafs .
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sautéed chicken breast, topped with mushrooms & peppers, finished in the oven with a light sherry cream sauce
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The oldest water company in Romania 210 years old , Borsec is a mineral water, naturally carbonated. rumor has it it keeps you young and energetic.
