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Nothing traditional about this meat ball. Ground pork, onions, garlic, fresh herbs, eggs, bread crumbs, spices and pan fried in pork fat -- it is like eating pop corn you don't stop until they are gone. They make for a great appetizer, no sauce needed.
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Ground beef, ground chicken, a touch of ground lamb, rice, spices & herbs. Way different then Greek stuffed grape leaves, once you have these you will never like others. Serve with plain yogurt, sour cream or a combination of both.
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Yeast cake soaked in rum syrup, filled with fresh wiped cream and a touch of strawberry spread.
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Top of the list for comfort foods, hearty home style meatloaf served with red skin mashed potatoes, vegetable medley and gravy.
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sautéed chicken breast, topped with mushrooms & peppers, finished in the oven with a light sherry cream sauce
